Classic Baked Potato (Serves 4) Ingredients: 4 (5-to 6-oz.) Russet potatoes, scrubbed 1/4 cup nonfat plain yogurt 4 teaspoons healthy buttery spread 1/2 teaspoon garlic or seasoned salt Snipped fresh chives or green onion tops (optional) Directions: 1. Cut a wedge out of each potato about 1/8-inch wide and 1-inch deep and place in a…
Read more...Archive for October, 2009
Chemical-Free and Guilt-Free Pet Cleaning – Clean+Green Review & Giveaway (CLOSED)
Friday, October 30th, 2009
I’ve been known to spoil my cats. I can’t go to a pet store without buying a cool toy or treat for them. For example, my last trip to PetSmart was JUST to get some cat food. I left with cat food, litter, two scratching posts, and three bags of cat treats. There is one…
Read more...$25 Gift Certificate for $2 for Restaurant.com
Thursday, October 29th, 2009
Occasionally a good deal comes along that I just have to share. I’ve been known to talk to my friends about the great deals I was able to get by using a 20% off coupon, plus a gift certificate, plus buying early bird, plus a promotion code. I think there’s something about how women are…
Read more...Dei Fratelli Sauces & Salsa Review
Thursday, October 29th, 2009
For someone who grew up watching their dad eating tomato sandwiches, many would think it’s odd that I don’t like tomatoes. It’s not that I don’t like tomatoes at ALL. I LOVE ketchup, spaghetti sauce, and many salsas (the sauce of the salsa, not the actual tomato chunks.) With that being said, during this weekend’s…
Read more...Hemming for Those Who Can’t Sew – Mighty Mendit Review
Wednesday, October 28th, 2009
I didn’t really learn how to sew. I learned a little bit during my 8th grade Home Economics class when we made pillows that were in the shape of our initials. I ambitiously tried to make a skirt once, buying a pattern, fabric, thread, etc., but that didn’t pan out. Needless to say, these days…
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