It was just a few years ago that I first learned about naan bread. Naan is flatbread that is baked in an tandoor oven and is usually soft and teardrop shaped. While originating in India, thanks to companies like Stonefire Authentic Flatbreads, we can get the authentic taste of Tandoori Naan bread at home – no oven required.

About Stonefire Authentic Flatbreads

Stonefire™ Authentic Flatbreads is a family-owned bakery with over 40 years of experience and a simple mission: To make one of a kind, authentic flatbreads. Founded by the Ajmera family, Stonefire™ Authentic Flatbreads bake authentic naan, roti and pita using traditional baking methods and the finest natural ingredients.

The Review

Stonefire uses the only commercial Tandoor Oven in the world to bake up three different flavors of naan – Original, Garlic, and Whole Grain. Each package contains two sizeable pieces of naan which can easily be split in half to serve up to 4 people. Unless you’re really hungry and decide you want to eat a pie by yourself (which I’ve admittedly done.)

Stonefire Authentic Naan Flatbread

To heat up your naan, sprinkle with water or brush with olive oil, then use a preheated oven (preheat to 400F and heat for 2-3 minutes) or grill it. There’s also a third, totally fun option to heat it on your gas stove top. Just turn the burner to medium-low heat, sprinkle the Naan with water and then heat directly on the burner. I rotated the bread every 15-20 seconds to make sure it didn’t burn, then flipped and heated the other side.

Stonefire Authentic Naan Flatbread

Once it’s heated, you can use the naan as is or slather it with some butter to take it over the top. The original naan was simple and tasty, but I also loved the garlic infused flavor of the garlic naan as well. Not too garlic-y or too mild. The whole grain option is a great option as well and has a whole wheat bread flavor.

Naan Meatball Sandwich

One of the things I love about Naan is that it is multi-purpose. Stonefire Authentic Flatbreads can be used in so many different ways and recipes. Over the course of a few days, I used it as a side for my soup, to eat with a salad, and as the wrap for some meatballs. We even used them to make Philly Cheesesteak Naan sandwiches. So tasty. I actually just got back from the grocery store where I picked up a few more packages (from the bread section) which will be used to make breakfast sandwiches.

If you’re looking for a way to add some variety to your breads, take a look at Stonefire Authentic Flatbreads, available in a grocery store near you.

Stonefire Authentic Flatbreads Online

The WiC Project Stonefire Authentic Flatbreads Giveaway

The Prize:

One winner will receive three packages of Stonefire Naan (one of each flavor.)


a Rafflecopter giveaway
Disclaimer: This post consists of my (and/or fellow tester) opinions only. Your experiences may be different. No compensation was given for this review/giveaway. I did receive a free product from the manufacturer or their representing PR agency to use and test for the purposes of this review. This did not affect the outcome of this review.

Dulaney Solar

98 Comments so far. Please add yours!

  • Kathy says:

    I would try the original first.

  • Jennifer T. says:

    I’d like to try the Whole Grain flavor.
    jtmagmom73(at)gmail(dot)com

  • latanya says:

    whole grain

  • felecia says:

    I would like to try garlic

  • Barbara T says:

    I guess I’m a purist, but I think I’d like to try the original.

  • Marilyn Wons says:

    Garlic Nann would be my favorite flavor to try!

  • Shannon Baas says:

    i would like to try the garlic.

  • Thomas F says:

    At the local indian restaurant I like the garlic naan, so I would like to try yours and see how it compares.

  • debbie says:

    I would like the whole grain.

  • Erika P. says:

    I’d like to try the garlic flavor.

  • Maija M says:

    I want to try garlic!

  • Heather Poindexter says:

    I think the garlic.

  • Sara M. says:

    I like original =) My daughter & I are HUGE Indian cuisine fans. Nothing like piping hot buttered naan!

  • Maria Balmeo says:

    I would like to try garlic

  • Selinda says:

    I’d like to try the Garlic!

    Thanks!

  • Jennifer McKay says:

    I would like to try the original

  • I would love to try Garlic Naan

    grannylovesgiftbaskets(at)hotmail(dot)com

  • patricia says:

    The whole grain. thank you for the chance to win.

  • Maureen says:

    I would like to try Garlic Naan

  • Gianna says:

    The original then garlic.. i’m sure i’d love both!

  • Jennifer Hiles says:

    I would love to try the garlic

  • ferriz says:

    i would love the garlic one!

    ferriza2(at)yahoo(dot)com

  • I’d most like to try Whole Grain ヅ *Thanks* for the giveaway!

  • katfam says:

    The Garlic Naan sounds great!

  • Jen says:

    I would like garlic or whole grain

  • Paula Tavernie says:

    The whole wheat

  • erma H says:

    I’d like to try the Whole Grain flavor.

  • Lane Mahnke says:

    I would love to try the garlic one!

  • Brittney House says:

    The garlic sounds good.

  • Amber Carter says:

    garlic

  • tallcapp says:

    I would opt for the garlic. Love Garlic, love naan.

  • Christine says:

    the Whole Grain flavor

  • Tim says:

    I like the mediteranian Pocket pita

  • Valerie Taylor Mabrey says:

    garlic
    vmkids3 at msn dot com

  • kasey reed says:

    garlic or original!!

  • Desiree Grubbs says:

    original naan

  • Lesley F says:

    Garlic

  • sarah u says:

    i’d love to try the garlic naan bread

  • angela cash says:

    I have had the Original and Whole Wheat – can’t wait to try the Garlic!

  • Shelly Sawicki Lash Neuhouser says:

    Would love to try the garlic

  • chadro says:

    the original naan

  • Lisa L says:

    I’d like to try the Whole Grain flavor

  • Melanie C says:

    My favorite would be the Garlic, but right next to the whole grain ;)

  • Todd Stickney says:

    I would like garlic

  • spirit_kim says:

    I want to try them all but, the garlic I would taste first.

  • Charlene Kuser says:

    I would like to try the Whole Grain

  • trixx says:

    I’d love to try the Garlic flavor

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