This recipe for herb butter is super easy, looks delicious, and is courtesy of Chef Danielle. You can view more yummy recipes on her website – www.whatscookingorem.com. If you don’t know what herbs to use, Chef Danielle shares that for her butter, she used basil and oregano, but any on-hand herbs will work.
Risotto
Ingredients
1/2 cup softened butter
2-4 Tbsp of fresh herbs chopped
1 clove garlic finely chopped (optional)
Directions:
1. Mix all the ingredients to combine.
2. Use immediately or transfer to an airtight container for later use.
Recipe copied with permission from www.whatscookingorem.com.
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