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  • Smithfield BaconThere’s nothing quite like the smell of bacon in the morning. It’s the kind of smell that will wake you up if your tired and will make your tummy start to rumble before you even realize you’re hungry. Bacon is a staple in our household, whether it’s for breakfast, lunch or dinner. To celebrate International Bacon Day, we were happy to cook up some bacon and enjoy each and every crispy bite.

    More than Just a Breakfast Meat

    If you’ve watched any episodes of Top Chef or Chopped, you’ll soon notice that bacon seems to be one of those ingredients that chefs love to add. Whether it’s to some leafy salad or a fancy saute, bacon makes everything better. We use bacon with our hot dogs, on top of burgers, and on top of salads.

    For International Bacon Day, we cooked up some Smithfield Hometown Original bacon for breakfast. If you just want to cook up a few pieces of bacon at a time, the Smithfield Pouch Pack makes it very convenient. It has 2 individual pouches that each have 6 slices of bacon. We go through quite a bit of bacon so the regular pack works for us too.

    Smithfield Pouch Pack

    Now there are quite a few ways you can cook bacon. I suspect most people use a frying pan to cook their bacon. When you’re short on time, you might nuke a couple of strips in the microwave, and for those who are a little more patient, the oven is the way to go. While I cook bacon using any one of the methods mentioned, I think I prefer oven-baking. This seems to be the easiest way to cook a lot of bacon and have them all come out perfectly.

    I use two wire racks inside a cookie sheet so that all the bacon fat can drip off the bacon. Simply lay the bacon across the wire racks and then bake them for 17-20 minutes in a 400F degree oven. Some people say that you can start the oven cold and put the bacon in, letting it cook as the oven heats up; I have not tried that technique yet.

    Smithfield Bacon

    As I mentioned, the oven-baking method is for those who can wait the extra time to allow the bacon to cook, but I assure you it is well worth the wait. The bacon comes out just right – crispy but not over cooked and with great bacon flavor without cooking in it’s own fat. Add some scrambled eggs and some tater tots and you have yourself an awesome breakfast.

    Smithfield Bacon Breakfast

    I hope you’ll join Smithfield and me in raising a strip of bacon in honor of International Bacon Day! You can find Smithfield bacon in the breakfast meats section in grocery stores nationwide.

    Smithfield Online

    The WiC Project Smithfield Bacon Giveaway

    Smithfield Bacon Prize

    The Prize:
    One winner will receive a Smithfield prize pack which includes: Smithfield’s popular Pouch Pack bacon and Hometown Original bacon, as well as other bacon-themed items including a notepad, koozie and Smithfield bacon coupons.
    a Rafflecopter giveaway

    This giveaway is open to eligible US residents only.

    Visit our Giveaway Rules page for general giveaway rules that also apply to this giveaway.

    Disclaimer: This post consists of my (and/or fellow tester) opinions only. Your experiences may be different. No compensation was given for this review/giveaway. I did receive a free product from the manufacturer or their representing PR agency to use and test for the purposes of this review. This did not affect the outcome of this review.

    543 Comments so far. Please add yours!

    • Carri D says:

      Anything with bacon in it is awesome – BLT’s, toast and bacon, bacon with eggs. As long as it is crispy I will eat it!!!

    • Jo Griffin says:

      I love BLT’s, bacon on salads, bacon wrapped steaks and chicken on the grill. Any thing with bacon is yummy!!

    • Carol Diane Cross says:

      Fresh green beans with bacon and potatoes!

    • nikki says:

      i love my bacon crisp lol

    • Malinda Jackson says:

      Our favorite dishes with bacon are either bacon egg n cheese breakfast burritos (at home of course) or fried potatoes with bacon (yummy).

    • Michael Drew says:

      in a breakfast sandwich with eggs and cheese

    • tls simms says:

      My husband like bacon and American cheese sandwich–toasted..thanks, simmsmba@gmail.com

    • Kathy Pease says:

      my favorite is a bacon,lettuce and tomato sandwich :)

    • Danica S. says:

      <3 Bacon and grits

    • Nichol Bey says:

      I love any breakfast with BACON!!! Oh and baked asparagus wrapped in BACON!!! Thanks for a great giveaway!

    • Linda Heyde says:

      We love BLT’S!

    • Janice Daniels says:

      German potato salad with bacon

    • jill says:

      My fav bacon dish is 8 8″ pieces of bacon woven together into a square with eggs, cheese on toast.

    • Elenora Spears says:

      LOVE Bacon. My favorite is a BLT.

    • cassandra (rab pom) says:

      I like bacon wrapped scallops!

    • Daniel Liss says:

      chocolate covered bacon

    • Barrie says:

      The best way to eat bacon is PLAIN! I will have to try in the oven…at what temp for how long?

    • Trisha McKee says:

      My daughter and I love just frying it up and eating it plain. Sometimes we’ll make bacon sandwiches but usually, just bacon.

    • Paula Tavernie says:

      I love Bacon sandwiches!!!!
      ptavernie at yahoo dot com

    • Barbara Edwards says:

      I love Bacon Cinnamon Rolls are sooooo delicious.

    • Cristita Hodge says:

      Bacon with asparagus green beans,okra and tomatoes.

    • Bacon Lettuce Tomato Sandwich yum

    • Sherry Fowler says:

      i love my bacon dipped in chocolate! yummy

    • Anthony says:

      I like crispy bacon with eggs

    • Brittney House says:

      I like crumbling up bacon in my soups.

    • Sharold Friedrich says:

      Bacon makes everything better. I love bacon and eggs

    • kendra W says:

      I’m a fan of good old fashioned BLT’s

    • Stephanie Linza says:

      I like it soft, not crispy.

    • Sue H. says:

      I like my bacon crispy with eggs and I also like it on a hamburger.Thanks for the yummy and cool giveaway! :)

    • Julie Donahue says:

      Crispy BLT

    • Michele Behlen says:

      My favorite is a bacon potato soup.

    • Carolyn Daley says:

      I love bacon in loaded potato skins! Nothing like a loaded potato skin with cheese & bacon!

    • meme says:

      mine is crispy bacon on a egg sandwich

    • Amanda Higbie says:

      BLTS! Yumyum. Especially with my homegrown tomatoes!

    • Lisa L says:

      I like bacon wrapped around filet mignon. YUM!

    • Aaron Bretveld says:

      I love BLT sandwiches, but I only eat them during the summer when I can get local fresh tomatoes. The rest of the year the tomatoes just ruin the sandwich.

    • Sarah Yurga says:

      bacon wrapped scallops – delish!

    • trixx says:

      I like my bacon with eggs for breakfast

    • bryan e. says:

      Thanks for the giveaway…love crisp bacon with pancakes.

    • Kellie Conklin says:

      We love having bacon cut up with scrambled eggs and cheese! yum! Of course we have the good ole BLT as well! Thanks for the giveaway!

    • James Coyne says:

      I like a good bacon cheeseburger

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