Grasshopper Iced Mocha
Recipe type: Beverage
Prep time: 
Cook time: 
Total time: 
Serves: 2
A refreshing drink for a hot day.
  • 1 cup International Delight Iced Mocha
  • ¼ cup International Delight York Peppermint Patty Coffee Creamer
  • ½ cup ice (crushed)
  • ⅛ cup chocolate chips (chilled)
  • Whipped Cream
  • Chocolate Syrup
  1. Add International Delight Iced Mocha, International Delight York Peppermint Patty Creamer, ice, and chocolate chips into a blender, and blend.
  2. Pour into a tall glass and top with whipped cream and chocolate syrup. Sprinkle a couple of chocolate chips on top
  3. Enjoy!
The chocolate chips blend up easier if they are chilled or frozen. Otherwise they might just clump together at the bottom of the blender. Alternately, you can chop them up and add them to the mix.
Recipe by The WiC Project - Faith, Product Reviews, Recipes, Giveaways at