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Delicious, Convenient & Affordable: Tyson's Heat 'N Eat Dinner Meats (CLOSED)

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This weekend, I was able to sample two different dishes from the Tyson Fully Cooked Heat ‘N Eat Dinner Meats product line.  With 11 varieties to choose from, it was tough making a decision. The meat options include:

  • Beef Brisket in Fire Roasted Onion Sauce
  • Braised Beef Brisket with Mild Chili Sauce
  • Beef Steak Tips in Burgundy Sauce
  • Pork Loin in Sweet & Tangy BBQ Sauce
  • Pork Roast in Gravy
  • Chicken Breast Medallions in White Wine & Garlic Sauce
  • Seasoned Beef Meatloaf
  • Beef Pot Roast in Gravy
  • Beef Tips in Gravy
  • Beef Steak Tips in Bourbon Sauce
  • Maple & Brown Sugar Glazed Ham

I finally decided to try out the new Pork Loin in Sweet & Tangy BBQ Sauce and the Maple & Brown Sugar Glazed Ham. Unfortunately, when I arrived at the grocery store (in the refrigerated meat section), both varieties were sold out (a positive sign I think) so I had to fall back to my second choices of Beef Steak Tips in Bourbon Sauce and the new Braised Beef Brisket with Mild Chili Sauce.

These two replacement dishes did not disappoint. In terms of preparation, both of these meals were very easy to serve. The meats are vacuum sealed, which keeps the product fresh and since they’re packaged with the sauce, I think that probably allows opportunity for the meats to keep soaking up the flavor as well.  After cutting open the packaging, simply pour the meats into a microwave safe bowl or into an oven safe dish. You can microwave for ~4 minutes or bake at 325 for about 20 minutes.

Both dishes were eaten by taste testers ages 8-35+. Here are some of the comments and pictures of the meals.

Braised Beef Brisket with Mild Chili Sauce
beef_chili
Testers found that the braised beef had a very distinct chili flavor, that was very good, yet was still mild and didn’t burn the mouth. Picture cooking up a pot of chili with beef, then pulling out the beef chunks and straining the chili sauce  and you’ve just pictured this meal. Multiple testers felt that this meal was one that you could eat on a regular basis (or in mass quantities) without getting tired of the flavor.

Beef Steak Tips in Bourbon Sauce
beef_bourbon
My initial thought when I taste the steak tips was “Mmmmm.” Across the board, tasters thought that the sauce was very tasty, with bourbon flavor was strong with a hint of sweetness – similar to baked beans. The beef was very tender and flavorful and almost melted in your mouth. Many felt that this dish is more like a fine dining experience than your “average, everyday Monday night dinner.” One also commented that the sauce (of which there is plenty) was also excellent over potatoes.

Ultimately, both dishes went over extremely well. The meats came out cooked and flavorful. Tyson has lots of recipes that you can make using the Heat ‘N Eat dinners (some of which will be featured here.) When I got my meats, they were on sale for $5.99. I think each meal will “comfortably” serve 3-4 people, which works out to $2.00 or less for just the meats, which makes my wallet happy.

And now…time for….

The WCatDD Tyson Heat ‘N Eat Dinner Meat Giveaway!

tyson_prizeThe Prizes:

Four free Tyson Fully Cooked Heat ‘N Eat Dinner Meats coupons (up to ~$28.00 value.)

To Enter:

You can earn up to 14 entries into the Tyson Heat ‘N Eat Dinner Meat Giveaway by doing one, some or all of the following:

Post a Comment: This is required for all other entries to be valid. Post a comment letting me know which Tyson’s Heat ‘N Eat Dinner Meat you’d like to try. (+1)

THIS GIVEAWAY IS NOW CLOSED! Thank you and good luck to all entrants!

The Rules:

Two unique winners will be selected at random for this prize.

Giveaway ends at 11:59 PM EST, October 11, 2009.

Visit our Giveaway Rules page for general giveaway rules that also apply to this giveaway.

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  1. I would love to try the Maple & Brown Sugar Glazed Ham. I bet it would go great with a side of red skin mashed potatoes and asparagus (or maybe green beans)

    Reply

  2. I would love to try the Maple & Brown Sugar Glazed Ham. I bet it would go great with a side of red skin mashed potatoes and asparagus (or maybe green beans)

    Reply

  7. I would like to try the beef tips and gravy. It would be good over rice and served with a salad. Quick dinner!

    Reply

  21. Mmmm! I'd love to try the Chicken Breast Medallions in White Wine & Garlic Sauce! Great family dinner. Thanks!

    Reply

  72. I would love to try the Maple and Brown Sugar glazed ham. I don't get ham very often so this would be convenient and (hopefully) delicious!

    Reply

  73. I would love to try the Maple and Brown Sugar glazed ham. I don't get ham very often so this would be convenient and (hopefully) delicious!

    Reply

  74. the Beef Steak Tips in Bourbon Sauce sounds delicious. although the ham with maple and brown sugar sounds good too!Thanks for the giveaway!

    Reply

  75. the Beef Steak Tips in Bourbon Sauce sounds delicious. although the ham with maple and brown sugar sounds good too!

    Thanks for the giveaway!

    Reply

  76. Wow. What a great selection. There's a number of these I would love to try, the first ones would be the Beef Tips in Gravy and the Pork Roast In Gravy . Thanks so much.

    Reply

  77. Wow. What a great selection. There's a number of these I would love to try, the first ones would be the Beef Tips in Gravy and the Pork Roast In Gravy . Thanks so much.

    Reply

  82. Mmmm! I'd love to try the Chicken Breast Medallions in White Wine & Garlic Sauce! Great family dinner. Thanks!

    Reply

  99. I would love to try the Maple & Brown Sugar Glazed Ham. I haven't had ham in so long!smchester at gmail dot com

    Reply

  100. I would love to try the Maple & Brown Sugar Glazed Ham. I haven't had ham in so long!
    smchester at gmail dot com

    Reply

  113. Beef Pot Roast in Gravy and Pork Roast in Gravy are our family's favorites. In fact, I will probably serve the Beef Pot Roast I have in the refrigerator tomorrow. The meals are delicious, convenient and no preservatives!

    Reply

  114. Beef Pot Roast in Gravy and Pork Roast in Gravy are our family's favorites. In fact, I will probably serve the Beef Pot Roast I have in the refrigerator tomorrow. The meals are delicious, convenient and no preservatives!

    Reply

  141. Beef tips in gravy or pork roast in gravy. Heck, gravy in gravy!! 🙂 Beef Steak Tips in Bourbon Sauce sounds delicious too.

    Reply

  142. Beef tips in gravy or pork roast in gravy. Heck, gravy in gravy!! 🙂 Beef Steak Tips in Bourbon Sauce sounds delicious too.

    Reply

  143. I would like to try the beef tips and gravy. It would be good over mashed potatoes and served with a green peas for a quick dinnner.

    Reply

  144. I would like to try the beef tips and gravy. It would be good over mashed potatoes and served with a green peas for a quick dinnner.

    Reply

  221. Wow…I'd like to try the Beef Tips & Gravy. Or the Pot Roast & Gravy. Or the Pork Roast & Gravy. Or….Thanks for the contest.

    Reply

  222. Wow…I'd like to try the Beef Tips & Gravy. Or the Pot Roast & Gravy. Or the Pork Roast & Gravy. Or….

    Thanks for the contest.

    Reply

  235. The Bourbon Beef Steak Tips sounds awesome since I love Bourbon Chicken (so I'm sure beef would be yummy too!) And so does the Seasoned Beef Meatloaf. Thanks for the chance!

    Reply

  236. The Bourbon Beef Steak Tips sounds awesome since I love Bourbon Chicken (so I'm sure beef would be yummy too!) And so does the Seasoned Beef Meatloaf. Thanks for the chance!

    Reply

  247. Based on your review i would say that the tysons food is a good deal. I would like the opportunity to try some of the many options they have. Thanks for the opportunity and good luck all.

    Reply

  248. Based on your review i would say that the tysons food is a good deal. I would like the opportunity to try some of the many options they have. Thanks for the opportunity and good luck all.

    Reply

  261. Those Tyson fully Cooked Heat 'N Eat Dinners sound really good. I think I would like to thry the Beef Steak Tips in Bourbon Sauce

    Reply

  262. Those Tyson fully Cooked Heat 'N Eat Dinners sound really good. I think I would like to thry the Beef Steak Tips in Bourbon Sauce

    Reply

  275. Although I eat chicken most day's of the week I could not resis selecting Tyson's Chicken Breast Medallions in White Wine & Garlic Sauce. It should delicious and would be far superior to my chicken.

    Reply

  276. Although I eat chicken most day's of the week I could not resis selecting Tyson's Chicken Breast Medallions in White Wine & Garlic Sauce. It should delicious and would be far superior to my chicken.

    Reply

  279. The Chicken Breast Medallions in White Wine & Garlic Sauce sound yummy! I'd love to give them a try!

    My grandparents eat a lot of these meals and absolutely love them. They'd be great to have on hand for busy days or days when you just don't feel like cooking.

    Reply

  290. The Chicken Breast Medallions in White Wine & Garlic Sauce sound yummy! I'd love to give them a try!My grandparents eat a lot of these meals and absolutely love them. They'd be great to have on hand for busy days or days when you just don't feel like cooking.

    Reply

  312. •Chicken Breast Medallions in White Wine & Garlic Sauce is the one I'd like to try but they all sound good!

    Reply

  317. I would actually like to try Tyson’s Heat ‘N Eat Dinner Meat Seasoned Beef Meatloaf first. I figure if that selection tastes good, all the others will follow! 😉

    Reply

  318. I would actually like to try Tyson’s Heat ‘N Eat Dinner Meat Seasoned Beef Meatloaf first. I figure if that selection tastes good, all the others will follow! 😉

    Reply

  319. I Love The Tyson Heat N’ Eat Dinners. It's an easy quick meal for my husband and I. We usually add a side of rice and a salad and we have a healthy meal. They taste wonderful.

    Reply

  320. I Love The Tyson Heat N’ Eat Dinners. It's an easy quick meal for my husband and I. We usually add a side of rice and a salad and we have a healthy meal.
    They taste wonderful.

    Reply

  351. I would like to try the Braised Beef Brisket with Mild Chili Sauce. Try to say that 3 times fast, LOL. Thanks!!

    Reply

  464. I would love to try the Pork Loin in Sweet and Tangy BBQ Sauce, sounds delicious! Thanks so much for such a great giveaway!Eloise Cfurygirl3132[at]comcast[dot]net

    Reply

  465. I would love to try the Pork Loin in Sweet and Tangy BBQ Sauce, sounds delicious! Thanks so much for such a great giveaway!

    Eloise C
    furygirl3132[at]comcast[dot]net

    Reply

  513. My family would like to try Beef Tips in Gravy. I hate gravy, but I've got ear problems and can't have sodium, so I wouldn't be able to eat it anyway. They'd be happy for me to win – LOL.

    Reply

  514. My family would like to try Beef Tips in Gravy. I hate gravy, but I've got ear problems and can't have sodium, so I wouldn't be able to eat it anyway. They'd be happy for me to win – LOL.

    Reply

  552. My family would like to try Beef Tips in Gravy. I hate gravy, but I've got ear problems and can't have sodium, so I wouldn't be able to eat it anyway. They'd be happy for me to win – LOL.

    Reply

  553. My family would like to try Beef Tips in Gravy. I hate gravy, but I've got ear problems and can't have sodium, so I wouldn't be able to eat it anyway. They'd be happy for me to win – LOL.

    Reply